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Physical Properties | |
Parameters | Limit/ Specification |
Aroma | Pungent and spicy |
Flavour Characteristics | Pungent and biting |
Moisture | 10% (max) |
Chemical Properties | |
Volatile Oil | 2.0% (min) |
Ethylene oxide (EtO) | <0.01 mg/kg |
Pesticides | <0.01 mg/kg |
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